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86090 - Pettoranello del Molise (IS)

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TEL. +39 0865 273211

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Master Bakers since 1952

All Rights Reserved  2021  © Valentino Srl. | P.IVA 083640946

Easter

La Colomba, the traditional Italian Easter cake, is made following the original recipe of the Valentino family.

The soft and fragrant dough, rich in butter, is now enriched with new ingredients, which make this dessert even more special.

The Colomba

The classic Easter cake, rich in almonds and sugar, made in many delicious variations, packed in an elegant box.

For a sweeter Easter.

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Gift line

The classic Easter cake, rich in almonds and sugar. The dough, made following the traditional recipe and even more rich in butter. is completed with new ingredients.

Available in elegant pacckagings, perfect for gifting.

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Gluten Free Line

The Valentino Easter line of new gluten-free products: traditional sweets to enjoy the holidays without sacrificing the taste and quality of the ingredients.

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